Thien Tam Vegetarian Restaurant Menu

Welcome to Thien Tam Vegetarian Restaurant, a delightful destination for vegan cuisine nestled in El Monte, California. This family-run eatery specializes in authentic Vietnamese vegetarian dishes that tantalize the palate.

Start your culinary journey with their enticing appetizers, like the Goi Cuon, fresh spring rolls packed with veggie shrimp and mint, paired with creamy peanut sauce. For a heartier option, explore their rice dishes, such as Com Bi Nem Nuong, a satisfying blend of white rice, shredded tofu, and grilled veggie ham, served with a tangy vegan fish sauce.

The menu also features an array of entrees, including their Canh Chua, a vibrant sour soup bursting with flavor. Reviews highlight generous portion sizes, speedy service, and reasonable prices, making Thien Tam a must-visit for anyone seeking a genuine taste of Vietnamese vegetarian fare.

APPETIZERS | Khai Vi

• 1. Bi Cuon (3 Cuon) ⓥ

  3 Spring rolls with vermicelli, shredded tofu and lettuce mix, served with fish sauce

• 2. Goi Cuon (3 Cuon) ⓥ ⓟ

  3 Spring rolls with vermicelli, veggie shrimp, veggie chicken and mint leaves, served with peanut sauce

NOODLES | Pho/Hu Tieu/ Mi

• 3. Pho ⓥ ⓜ

  Thin rice noodles with pho based soup, topped with veggie meat, served with bean sprouts and basil leaves

• 4. Pho Ap Chao ⓥ ⓜ

  Crispy thin rice noodle patties, topped with veggie meats, gravy and mixed vegetables

• 5. Pho Xao Thap Cam ⓥ ⓜ

  Pan fried thick rice noodles, topped with veggie meats and mixed vegetables

• 6. Pho Xao Thap Cam Co Xot ⓥ ⓜ

  Pan fried thick rice noodles, topped with veggie meats, gravy and mixed vegetables

• 7. Mi Xao Don ⓜ

  Crispy egg noodles, topped with veggie meats, gravy and mixed vegetables

• 8. Mi Xao Thap Cam

  Pan fried noodles, topped with veggie meats and mixed vegetables

• 9. Mi Xao Nho Thap Cam

  Pan fried egg noodles, topped with veggie meats and mixed vegetables

• 10. Hu Tieu Mi Ga ⓜ

  Thin rice and egg noodles in vegetable broth, topped with veggie chicken, served with bean sprouts

• 11. Mi Ga ⓜ

  Egg noodles in vegetable broth, topped with veggie chicken, served with bean sprouts

• 12. Hoanh Thanh Mi ⓜ

  Egg noodles in vegetable broth, topped with veggie meat and wontons, served with bean sprouts

• 13. Hoanh Thanh Mi Hu Tieu ⓜ

  Egg and thin rice noodles in vegetable broth, topped with veggie meats and wontons, served with bean sprouts

RICE VERMICELLI | Bun

• 14. Bun Rieu ⓥ ⓜ

  Rice vermicelli in tomato broth, topped with tomatoes, veggie meats, served with lettuce mix and mint leaves

• 15. Bun Hue ⓥ ⓜ ⓢ

  Rice vermicelli in hue (spicy) broth, topped with veggie meats, served with lettuce and mint leaves

• 16. Bun Nuoc Leo (Mam) ⓥ ⓜ

  Rice vermicelli in fermented bean curd broth, topped with veggie pork, veggie meats, served with lettuce and mint leaves

• 17. Bun Mang ⓥ ⓜ

  Rice vermicelli in vegetable broth, topped with bamboo shoots, veggie meats, served with lettuce mix, mint leaves and a side of ginger sauce

• 18. Bun Bi Cha Gio ⓥ ⓟ

  Rice vermicelli topped with shredded tofu, egg rolls, lettuce mix, served with vegan fish sauce

• 19. Bun Bi Cha Gio Nem Nuong ⓟ

  Rice vermicelli topped with shredded tofu, egg roll, veggie grilled ham, lettuce mix, served with vegan fish sauce

• 20. Banh Uot Cha Lua

  Thin rice noodle sheets, topped with bean curd sausage slices, veggie grilled ham, lettuce mix, bean sprouts, served with vegan fish sauce

RICE DISHES | Com Dia

• 21. Com Bi Nem Nuong

  White rice with shredded tofu, veggie grilled ham, side of pickled vegetables served with vegan fish sauce

• 22. Com Ga Xao Xao Ot ⓥ ⓢ

  White rice with sauteed veggie chicken, lemongrass, chili served with a side of pickled vegetable

• 23. Com Dau Hu Xao La Que ⓥ ⓜ

  White rice with sauteed tofu and basil leaves

• 24. Com Ga Hai Nam ⓥ

  Hai Nam rice with veggie chicket, served with ginger sauce

• 25. Com Chien Thap Cam ⓥ

  Fried rice topped with shredded tofu, veggie ham, and mixed veggies

ENTREES | Mon Man Chay

• 26. Canh Chua ⓥ ⓜ

  Sour soup topped with orka, pineapple, veggie meats and bean sprouts

• 27. Cai Xao Thap Cam ⓥ ⓜ

  Pan fried mixed vegetables and veggie meats topped with gravy

• 28. Cha Gio (5 Cuon) ⓥ

  5 Egg rolls served with lettuce, mint leaves and vegan fish sauce

• 29. Hoanh Thanh Chien

  Deep fried wontons, served with vegan fish sauce

• 30. Nem Nuong ⓟ

  Veggie grilled ham, served with vegan fish sauce

• 31. Ga Xao Xa Ot ⓥ ⓢ

  Sauteed veggie chicken with lemongrass and chili

• 32. Dau Hu Xao La Que ⓥ ⓜ

  Sauteed tofu with basil leaves

• 33. Ca Kho To ⓥ ⓜ ⓢ

  Sauteed veggie fish served in a a clay pot

• 34. Goi Ngo Sen Dac Biet ⓥ ⓟ

  Vietnamese Salad served with vegan fish sauce

• 35. Banh Xeo ⓥ ⓜ

  Vietnamese crepe, topped with shrimp, jicama, bean sprouts, served with lettuce, mint leaves and vegan fish sauce